Thursday, November 9, 2017

Wednesday, November 8, 2017

Tuesday, November 7, 2017

Willow Glen Residence (San Francisco)

Willow Glen Residence Contemporary Powder Room San Francisco

Cheese - Acorn Squash Wonder Tacoschalupas

Corn tortillas are layered with acorn squash fritters, avocado, and cotija cheese for a flavorful vegetarian taco everyone in the family will love.

Monday, November 6, 2017

Saturday, November 4, 2017

Friday, November 3, 2017

Fruits And Vegetables - Rutabaga Salad

Zurich Tranny
Couscous and steamed rutabaga are dressed with a savory nutritional yeast dressing. Honey and apple cider vinegar add a sweet and tangy element to the dressing.

Cheese - Simple Artichoke Dip

One of these easiest chafing-dish dips we've seen: Three ingredients--the requisite artichokes, plus Parmesan and mayo--go into the oven for 15 minutes.

Thursday, November 2, 2017

Cheese - Artichoke And Roasted Red Pepper Dip

A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread.

Saturday, September 30, 2017

Atherton Estate (San Francisco)

Atherton Estate Contemporary Hall San Francisco

Appetizers And Snacks - Jalapeno Popper Mushrooms

These bite-sized appetizers are creamy, spicy, and cheesy. Why choose between stuffed mushrooms or jalapeno poppers when you can have both? At the same time!

Thursday, September 28, 2017

Tiny House (Portland)

Tiny House Contemporary Porch Portland

Seafood - Fish Chowder

The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy!

Tuesday, September 26, 2017

Monday, September 25, 2017

Pasta - Colorful Chicken Pesto With Asparagus Sun Dried Tomatoes And Peppers

Stir angel hair pasta with chicken breast strips, prepared pesto, red and yellow bell peppers, and asparagus to make a quick, colorful dish that will impress family or guests.

Sunday, September 24, 2017

Side Dish - Roasted Sweet Potatoes Onions

This delicious side dish is packed with nutrition. Sweet potatoes, onions and almonds are powerhouses of antioxidants and other nutrients -- in fact, almonds are among the most nutrient-dense foods, containing high concentrations of vitamins and minerals per calorie. Plus, olive oil and almonds contain monounsaturated fat -- the good type.

Friday, September 22, 2017

Side Dish - Sweet Potato Oranges

Oranges are hollowed out and filled with mashed sweet potatoes, orange juice, eggs, vanilla extract and butter. A sweet, buttery pecan topping is spooned on top, and the oranges are baked. This is a sweet treat that's impressive and tasty.

Thursday, September 21, 2017

Monday, September 11, 2017

Cheese - Juicy Lucy Burgers

A favorite of Minnesotans! The famous Juicy Lucy is pure juicy, cheesy goodness when melted American cheese is sandwiched between two seasoned ground beef patties.

Sunday, September 10, 2017

Saturday, September 9, 2017

Pasta - Orzo And Tomato Salad With Feta Cheese

A cold pasta salad with orzo, green olives, feta cheese, parsley, dill, tomato, olive oil, and lemon juice. If you don't have fresh herbs, use dried, but be sure to use more to make up the difference in flavor.

Thursday, September 7, 2017

Wednesday, September 6, 2017

Tuesday, September 5, 2017

Monday, September 4, 2017

Fruits And Vegetables - Savory Mango Guacamole

This mango guacamole puts a twist on the traditional ingredients for a sweet and savory flavor. Enjoy with chips!

Desserts - German Chocolate Cake Frosting Ii

German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm.

Saturday, September 2, 2017

Wednesday, August 30, 2017

Tuesday, August 29, 2017

Herbs And Spices - Grape Leaves Aleppo

The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912.

Monday, August 28, 2017

Sunday, August 27, 2017

Appetizers And Snacks - Crisp Pickled Green Beans

This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor. The red pepper flakes give them a nice punch. They are much better than the recipes that call for cooking the beans first.

Saturday, August 26, 2017

Saturday, August 12, 2017

Wednesday, August 9, 2017

Saturday, August 5, 2017

Breakfast And Brunch - Pumpkin Oatmeal 2

This oatmeal recipe has the flavors of soy milk, pumpkin, cinnamon, walnuts, and honey.

Friday, August 4, 2017

Bbq Grilling - Maple Plank Grilled Italian Stuffed Pork Chops

Philadelphia Personals
Extra-thick pork chops are stuffed with a spinach-Parmesan cheese, croutons, and onion-garlic mixture, and grilled on a maple plank to accent their savory flavor with layers of mild, buttery smoke.

Wednesday, August 2, 2017

Bbq Grilling - Susans Jee Bow Gai

The Asian-inspired marinade of this dish is sweet, salty, and fragrant. Serve these grilled chicken skewers as an appetizer or main course. Everyone is sure to love them.