Friday, July 31, 2015
Seafood - Oriental Shrimp Noodle Soup
Thursday, July 30, 2015
Wednesday, July 29, 2015
Tuesday, July 28, 2015
Salad - Caesar Salad Croutons
A fine Caesar salad is only as good as it's croutons. Homemade garlic oil and ghee are the secret to making these croutons.
Monday, July 27, 2015
Sunday, July 26, 2015
Saturday, July 25, 2015
Friday, July 24, 2015
Wednesday, July 22, 2015
Saturday, July 18, 2015
Friday, July 17, 2015
Side Dish - Red Beans
Herbs And Spices - Tomato Basil And Feta Salad
Summer on the Mediterranean - or in your own back yard - this fresh, flavorful salad is a wonderful addition to the meal wherever you are!
Thursday, July 16, 2015
Wednesday, July 15, 2015
Cheese - Easy Greek Yogurt Cucumber Sauce
This concoction is a result of my experimental efforts in trying to copy a favorite Greek restaurant's tzatziki sauce. Serve with gyros, pita bread, chips, or raw veggies.
Monday, July 13, 2015
Side Dish - Green Beans With Cherry Tomatoes
These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.
Sunday, July 12, 2015
Appetizers And Snacks - Mini Reubens
Mini Reuben Sandwiches are quickly made on cocktail rye and broiled for an open-faced hot appetizer that is sure to please!
Saturday, July 11, 2015
Friday, July 10, 2015
Thursday, July 9, 2015
Herbs And Spices - Boudreauxs Zydeco Stomp Gumbo
Tantalize your taste buds with a bowl of this tasty gumbo filled with chicken, pork, shrimp and spicy Cajun flavor!
Tuesday, July 7, 2015
Friday, July 3, 2015
Thursday, July 2, 2015
Breakfast And Brunch - Apple Raisin French Toast Casserole
This is a delicious breakfast dish that my mother likes to prepare for Christmas breakfast. It is easy to prepare, and sets overnight, so in the morning you just put it in the oven and enjoy.
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